France, I’m sorry. I’ve made light of you many too times and questioned why you do things in what seems to be the strangest of ways. I take it all back after visiting the Italian island of Sardinia. Looking for…
Walking through the supermarket the other day, I was surprised to see the tasty Australian Tim Tam biscuit placed right next to a “Regional Products” banner. The Tim Tam biscuit has been hanging around in French supermarkets for a while…
Apologies for the gap between blog entries: it’s been a busy few weeks since returning from Australia. I’ve been trying to define exactly where ‘home’ is. When you’re travelling, you’re away from home, but what if your destination becomes home?…
Before you study this photo, look at the logo for my blog. A beret-wearing cow with a curly moustache, holding wine and a baguette. It’s missing a bike and a stripy top, but it’s pretty stereotypical of the French. I…
It’s true, you know: animals do have accents. A few years ago, linguists proved that cows have regional accents, and they’re not the only ones. I’ve done my own research. French animals sound different to Australian animals, as proved by…
Are you ready for a rant? I am. Here’s a money-making idea for someone living in rural France: sell fly-wire screens. There’s an apparent shortage of the things in the Aravis valley and beyond, despite the poo from farm animals…
Us Aussies are pretty good at making biscuits, and that’s why Tim Tams have appeared as the only Australian product on the shelves of the supermarket chain Carrefour in Annecy. These biscuits, similar to the UK’s Penguin biscuit (but nicer…
I recently saw a blog entry entitled: “Travel Inspirations: Looking Further Than Your Own Backyard” and it got me thinking about how I explore. I’ve travelled a bit, and lived in three different countries, crossing the equator to do so.…