Food trucks have arrived in Annecy! Apparently, food trucks in Annecy are unlike those in other places. First of all, let’s talk school holidays. I started a new job during school holidays in France. Entire businesses close during August simply…
A little while ago, I wrote about how vegetarian food is often stocked next to the meatiest options possible. Carrefour have gone one step further, with their placement of Quorn products, which were recently reintroduced in France after a long…
France is many great things, but it is not known for its friendliness towards vegetarians. As a non-meat eater, I’ve been offered fish galore, and even chicken. In La Clusaz and the Aravis area, vegetarian options usually revolve around cheese,…
Lyon is the food capital of France, and part of the reason for that is bouchon restaurants. A bouchon is a traditional Lyonnaise restaurant, usually family-run, serving traditional dishes such as tripe, brains and tête de veau (head of a…
I was in Sweden last week to visit a friend. She showed me around her hometown of Stockholm and I couldn’t help but compare Sweden with France. Although the hut pictured is similar to the one I took in Switzerland…